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–+ servings
Peanut butter date balls rolled up and placed in bowl.

Peanut Butter Date Balls

Sara Walkenbach
Sweet and chewy, these Peanut Butter Date Balls are loaded with antioxidants and sweetened naturally. These little gems are grain-free, gluten-free, and made with whole-food ingredients in 20 minutes.
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Prep Time 20 minutes
Total Time 20 minutes
Course Dessert, Snack
Cuisine American
Servings 35 balls
Calories 77 kcal

Equipment

Ingredients
  

  • 1.5 cups Dates pitted, 16 whole dates
  • 1 cup Almonds I like to use raw, unsalted & unroasted.
  • 1/2 cup Peanut Butter creamy
  • 2 tbsp Cocoa Powder 100% cocoa
  • 1/4 cup Flax Seeds ground
  • 1/4 cup Chia Seeds
  • 1 tsp Vanilla Pure
  • pinch Salt

Instructions
 

  • In food processor, add all ingredients.
  • Pulse several times until ingredients are well incorporated.
  • Roll mixture into balls.
  • Enjoy!

Video

Notes

Store balls in the refrigerator for up to a week. 
They also freeze well.

Nutrition

Serving: 1ballCalories: 77kcalCarbohydrates: 7gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.002gSodium: 17mgPotassium: 111mgFiber: 2gSugar: 5gVitamin A: 1IUVitamin C: 0.1mgCalcium: 26mgIron: 0.5mg
Keyword energy balls, gluten free, Gluten Free Dessert, grain-free, Healthy Bliss Balls, Healthy Date Balls, Peanut Butter Date Balls, whole food recipe, whole ingredients
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