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Healthy and delicious! Stay on track with this meal that's ready in 30 minutes.

Easy Healthy Chicken Artichoke Recipe in 35 Minutes

Sara Walkenbach
Full of flavor and nutrition! Briny olives and feta make this dish sing. Chicken with artichoke hearts, olives, cherry tomatoes, mushrooms, and feta will be your new nightly go to.
5 from 10 votes
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Prep Time 5 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 319 kcal

Equipment

Ingredients
  

  • 4 Chicken Breasts or Thighs boneless & skinless
  • 1 can Artichoke Hearts in water (drained)
  • 1 cup Cherry Tomatoes
  • 1 cup Olives Castelvetrano or your favorite
  • 1 cup Mushrooms, sliced optional
  • 1/2 cup Feta crumbled
  • 2 cloves Garlic grated with microplaner or minced
  • 2 tbsp Olive Oil extra virgin
  • 1/2 tsp Salt
  • 1/2 tsp Pepper fresh;y ground
  • 1/2 tsp Oregano dried

Instructions
 

  • Preheat oven to 400°F. Place chicken in pan and sprinkle with some salt, pepper, and oregano. Grate garlic over chicken and rub in.
  • In the pan add artichoke hearts, 1 cup cherry tomatoes, 1 cup olives, 1 cup mushrooms, and 1/2 cup feta. Drizzle with 2 tbs olive oil, sprinkle with salt, pepper, and oregano.
  • Bake for 30 minutes or until chicken breast registers at 165°F in the thickest part (170°F for thighs).
  • Remove from oven, let rest for 5-10 minutes. Serve with pasta, quinoa, rice, broccoli, or spinach.

Video

Notes

Swap out or eliminate any ingredients you don't like. This recipe is easily adjustable.
Store leftovers in the refrigerator for up to 3 days.

Nutrition

Serving: 1gCalories: 319kcalCarbohydrates: 7gProtein: 29gFat: 19gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.01gCholesterol: 89mgSodium: 1389mgPotassium: 614mgFiber: 3gSugar: 2gVitamin A: 434IUVitamin C: 11mgCalcium: 129mgIron: 1mg
Keyword castelvetrano olives, chicken artichoke recipe, Greek Chicken, healthy dinner, healthy main dish
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